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|a 9789221216476
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|a 9221216470
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|a Bolwell, Dain.
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|a Guide for social dialogue in the tourism industry
|c Dain Bolwell, Wolfgang Weinz ; International Labour Office, ILO Sectoral Activities Programme..
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|a Geneva:
|b ILO,
|c 2008..
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|a xi, 93 p.:
|b statistics.
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|a Working paper;
|v no.265
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|a References.
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|a Glossary -- Introduction -- ILO policy -- Social dialogue -- Steps to effective social dialogue -- Social dialogue at the national level -- Social dialogue at the enterprise level -- Additional information -- Annexes.
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|a This guide is designed to help and enable policy-makers, trainers and practitioners of the ILO constituents to understand, promote and facilitate social dialogue in the hotel, catering and tourism sector.
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|a industry level
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|a enterprise level
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|a hotel industry
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|a catering
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|a niveau de l'industrie
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|a niveau de l'entreprise
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|a h?otellerie
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|a restauration
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|a a nivel de una rama de actividad
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|a a nivel de la empresa
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|a hotelería
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|a restauración
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|a social dialogue
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|a dialogue social
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|a diálogo social
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|a tourism
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|a tourisme
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|a turismo
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|a ILO pub
|2 ilot
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|a pub OIT
|2 tbit
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|a pub OIT
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|a guide
|2 ilot
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|a guide
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|a guía
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|a Weinz, Wolfgang.
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|a International Labour Office.
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|a Working paper
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|u https://www.ilo.org/public/libdoc/ilo/2008/108B09_278_engl.pdf
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