Description: Food policy analysis

Main Author:	Timmer, C. Peter.
Corporate Author:	World Bank.
Other Authors:	Falcon, Walter P.( 1936-), Pearson, Scott R.
Language:	English
Published:	Baltimore: Published for the World Bank [by] The Johns Hopkins University Press, c1983..
Subjects:	Economische aspecten. Ernährungswirtschaft Ernährungspolitik Lebensmittelversorgung Food supply -- > Government policy. Food supply -- > Government policy -- > Developing countries. Aliments -- > Approvisionnement -- > Politique gouvernementale. Aliments -- > Approvisionnement -- > Politique gouvernementale -- > Pays en voie de développement. Voedselvoorziening. Aliments -- > Approvisionnement -- > Politique publique. Aliments -- > Approvisionnement -- > Politique publique -- > Pays en voie de développement. Países subdesarrollados -- > Alimentos, Abastos de -- > Política gubernamental. Developing countries -- > Food supply -- > Government policy. Entwicklungsländer Food supply > International economic aspects
Online Access:	https://catalog.hathitrust.org/api/volumes/oclc/9393930.html

Physical Description:	x, 301 p.: ill.; 25 cm..
Format:	Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
Bibliography:	Includes bibliographical references and index.