Food first : : beyond the myth of scarcity
| Main Author: | |
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| Other Authors: | , |
| Language: | English |
| Published: |
New York:
Ballantine Books,
1979, c1978..
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| Edition: | 1st Ballantine Books ed., rev. & updated.. |
| Subjects: |
| Physical Description: | xvii, 619 p.; 18 cm.. |
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| Bibliography: | Includes bibliographical references (p. 514-579) and index. |
| ISBN: | 0345298187 9780345298188 |