The effects of the Egyptian food ration and subsidy system on income distribution and consumption

Main Author: Alderman, Harold, 1948-
Other Authors: Von Braun, Joachim( 1950-)
Language:English
Published: Washington, D.C.: International Food Policy Research Institute, 1984..
Series:Research report (International Food Policy Research Institute)
Subjects:
LEADER 01046cam a2200253 7i4500
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005 20121206090000.0
008 840718s1984 dcu b i000 0 eng
020 |a 0896290468 (pbk.)  
043 |a f-ua--- 
050 0 0 |a HC830.Z9 
090 0 0 |a 339.2/2/0962  
100 1 |a Alderman, Harold,   |d 1948-  
245 1 4 |a The effects of the Egyptian food ration and subsidy system on income distribution and consumption   |c Harold Alderman and Joachim von Braun.. 
260 |a Washington, D.C.:   |b International Food Policy Research Institute,   |c 1984.. 
300 |a 127 p.;   |c 26 cm.. 
490 1 |a Research report / International Food Policy Research Institute;   |v 45 
504 |a Includes bibliographical references. 
650 0 |a Consumers --   |z Egypt.  
650 0 |a Income distribution --   |z Egypt.  
650 0 |a Food supply --   |x Government policy --   |z Egypt.  
650 0 |a Food relief --   |x Government policy --   |z Egypt.  
700 1 |a Von Braun, Joachim(  |d 1950-)  
830 0 |a Research report (International Food Policy Research Institute)