The state of food and agriculture 2003-04..
Explores the potential for agricultural biotechnology to address the needs of the world's poor and food insecure. Reviews the historical record of agricultural research in promoting economic growth and food security."--P. vii.
| Corporate Author: | |
|---|---|
| Language: | English |
| Published: |
Rome:
FAO,
2004..
|
| Series: | FAO agriculture series,
no. 35 |
| Subjects: |
Resource Center
| Call Number: |
338 19 THE 2004 |
|---|
| Accession | Item Category | Format | Status | Notes |
|---|
| 0000002796 | Open Shelf | Book | AVAILABLE |